Dynamics and mechanisms of endogenous development: an introduction to the theme of the seminar
van der Ploeg J.. |
1-6 |
|
|
The rural development challenge in OECD member countries
Huillet C.. |
7-19 |
|
|
On the relationship between central regulation and the potential for local initiatives: some reflections on the growing scope for more and better research
Benvenuti B.. |
21-38 |
|
|
Endogenous development; a concept in search of a theorie
Slee B.. |
43-54 |
|
|
Rural sustainable development : a socio-political perspective on the role of agriculture
Murdoch J., Ward N., Lowe P.. |
55-73 |
|
|
Quantitative techniques for rural development, with particular reference to input-output analysis
Thomson K.J.. |
75-81 |
|
|
Differentiated development patterns in Barroso: searching for specific intervention methods
Cristovao A., Oostindie H., Pereira F.. |
83-105 |
|
|
Institutional support for the development of farmer-managed irrigation in Tras-os-Montes
van Den Dries A., Portela J.. |
107-140 |
|
|
Manuring in Barroso: a crucial farming practice
Portela E.. |
141-152 |
|
|
Endogenous development: can it be duplicated?
Koehnen T.L., Alves A.P.V.. |
153-165 |
|
|
The relation between central and local powers as context for endogenous development
Picci A.. |
167-175 |
|
|
Linking technological research to different problem definitions, perspectives and interest in countryside: the experience of parmesan cheese
Silvio A., De Roest K.. |
178-195 |
|
|
The contribution of high-quality food production to endogenous rural development in Umbria, Central-Italy
van der Meulen H., Ventura F.. |
197-219 |
|
|
Some problems and perspectives of endogeneous development in Hungarian agriculture
Szakal F., Kiss J., Angyan J.. |
221-231 |
|
|
Production and marketing of cretan olive oil and wine
Nikolaidis A.. |
233-243 |
|
|
Competitiveness and impact of rural co-operatives in Crete
Oustapassidis K., Ntafis A., Moutran N.. |
245-261 |
|
|
Export marketing of cretan products
Chatzidimou E.. |
263-268 |
|
|
